Sunday, January 19, 2014

Pasta With Garlic and Oil (Pasta Aglio E Olio) - Asian style

Super Easy …

Ingredient

Garlic - whole garlic
anchovies - up to you how much you want it
Chili  - In my case , i use green cili padi ( small green cili, its super hot)
Olive oil .

Pasta - my personal favourite , angle hair .


  1. Cook your pasta as usual , for me , i add more salt  its tastier
  2. Blend  - Dry blender  garlic , anchovies & Chili. 
  3. Put olive oil (Be generous with your olive oil )  & heat it
  4. Fry the blended ingredient.  Slow heat. stir while you fry it . 
  5. fry until all turn brown. ( it takes 15 to 20 min) 
  6. can add variety like shrimp before you add ur pasta 
  7. No need to add salt as the anchovies is salty. 
Here you go .. its ready ..